Friday, October 22, 2010

Ikea Balls (köttbullar) with cream sauce

Hmz'm almost ashamed to post it, such a lazy eating and sauce from a bag, which is a rare thing here… heeeeeeeeeeel maarja, it had to be quick, after work I had to immediately by going to Caroline for my nails and I was only around zevenen home.
So ….
Ingredients
Freezing balls of the Ikea
1 bag of dried cream sauce from IKEA
280 ml water
80 ml cream
Method of preparation
The balls opbakken in some butter.
The water boil, add cream and dried sauce, let Cook for three minutes and stir well and eat but ... in the meantime.
And frankly, it tasted really ….


Tasty!

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