Zoonie today so scratch minced created and started of ordinary pieces of meat.
I am so proud of him, I have with no avail.He has only done it at all.a Primeurke so …
I have a meat grinder on my food processor, so was no problem.
And say now, it looks nice chopped Hey … a lot more expensive if it's your uittelt together, so you should not ask what was in plain minced is….nuja, it was very good and sure to be repeated.
Ingredients
750 gr fillet (which may occur due to set up a bit FAT)
750 gr nature Bacon (stripped of rind – you'll be able to watch to the slaughterer, questions)
Salt, pepper, nutmeg
And he just wanted to put the steak herbs that we have oil and still able to hold its own Vineagar. (aanradertje!)
Preparation way
The meat cut into small cubes of about 2 cm to 2 cm.
In my kitchen robot malertjes are two kinds of meat, one large and one fine.
Be the first to use the fine, and it causes the flesh without spices.
Not too much all of a sudden, piece for bits and good.
When you see all this you have done in the Bowl mix the herbs.You may really very good doorkruiden.Little tests won't hurt if you it is so fresh.So as not to economical.
This mix you than good by hand.
This mass do you do the meat grinder, but then by the fine malertje and then you get the result of above.a Delicious pure minced meat.The following are two hupdiggs which he made with it (think that he was only thirteen is!)
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